Antipasti

Deep fried Calamari served with Arrabbiata sauce

Calamari fritti

$20

Polpette alla Napoletana

Homemade meatballs in a tomato sauce topped with crostini

$15

Imported Buffalo Mozzarella with tomatoes, basil, olive oil and balsamic

Caprese

$20

Burrata

Imported Burrata cheese served with prosciutto S. Daniele

$23

Melenzana alla parmigiana

Eggplant layered with tomato sauce, mozzarella and Parmigiano

$20

Guazzetto di vongole

Sauteed clams with olive oil garlic, in a white wine sauce

$21

Calamari Affogati

Sauteed Calamari with olive oil, garlic, black olives and capers in a tomato sauce

$20

Arancini

Deep-fried breaded rice ball filled with peas and mozzarella cheese served with arrabiata sauce

$16

Insalate & Zuppe

Ask your server

Soup of the day

Minestrone

$12

$12

Seasonal vegetables with Cannellini beans and vegetable broth

Mix green garden salad with shaved carrots, tomato with balsamic dressing

Insalata Mista

$14

Arugula salad with sliced pears, pine nuts and Goat cheese, in a lemon vinaigrette

Insalata D'Arugula

$18

Radicchio, Belgium endive, Arugula with pine nuts grated Parmigiano Reggiano in a red wine vinaigrette

Insalata Tricolore

Insalata di Cesare

$17

$16

Romaine salad with croutons, shaved Parmigiano cheese with Caesar dressing

Add:

Grilled chicken $8 Grilled Shrimp $10 Grilled Salmon $12

Le Paste

Linguine with Manila clams, olive oil garlic in a white wine sauce

Linguine alle vongole

$28

Homemade lasagna with Bolognese sauce, mozzarella and Parmigiano

Lasagna Bolognese

$25

Linguine with mussels, clams, calamari and shrimp: White or red sauce

Linguine di mare

$32

Homemade ravioli filled with butternut squash in a butter and sage sauce

Ravioli con burro e salvia

$24

Arborio Rice with Porcini mushrooms in butter and Parmigiano sauce

Risotto con funghi Porcini

$29

Homemade potato dumplings in a choice of your sauce: Marinara, Arrabbiata,Vodka sauce, Bolognese or Alfredo

Gnocchi

Spaghetti Bolognese

$24

$24

Spaghetti with our homemade “Bolognese“ sauce

Pappardelle Mare e Monti

$30

Pappardelle with shrimp, clams, mushrooms, arugula in a white wine sauce

Add:

Chicken $8 Sausage $8 Meatball $10 Shrimp $10 Salmon $12

Carne e Pesce

Chicken breast sauteed with lemon cappers sauce served with spinach and roasted potatoes

Pollo Piccata

$28

Vitello Marsala

Veal scaloppine sauteed with mushrooms in a marsala wine served with mashed potatoes

$34

Filet of white fish sauteed with black olives capers tomato sauce served with sauteed spinach

Pesce bianco

$32

Grilled Alaskan Salmon with fresh herbs sauce served with Asparagus and potato

Salmone

$34

Baked Mediterranean Seabass served with sauteed Rapini

Branzino

$42

Grilled Lamb chop in a red wine reduction sauce served with asparagus and mushed potato

Agnello

$42

Pork chop grilled topped with smoked mozzarella and prosciutto in a white wine and sage sauce served with spinach and potatoes

Costata di maiale

$38